Yorkshire Wolds Apple Juice makes refreshing juice from English apples which has a characteristic cloudy appearance. All our juices are pressed and bottled in the Yorkshire Wolds.
Cloudy Apple Juice
The juice is manufactured from a blend of English apples which are washed and cold pressed. A very small quantity of Ascorbic Acid, (Vitamin C), is added. This stops the juice from discolouring before the juice is allowed to settle. The juice is then bottled, capped and pasteurised by an electronically controlled process at 70°c for 20 minutes.
The juice contains natural particles of fruit which may settle on standing. It should be shaken well before serving.
The juice contains no preservatives, colourings or sweeteners. All sugars in the juice are naturally derived. There is no added sugar.
Once opened, juice should be refrigerated and consumed within 3 days of opening.
The juice has an 18 month shelf life from date of manufacture.
It is available in 2 sizes:
75cl Bottle – Bar Code 5060570930010
25cl Bottle – Bar Code 5060570930003
Cloudy Apple Juice with Elderflower
The juice is manufactured from a blend of English apples which are washed and cold pressed. A very small quantity of Ascorbic Acid, (Vitamin C), is added. This stops the juice from discolouring before the juice is allowed to settle. A small quantity of naturally derived Elderflower concentrate is then added to give the juice it’s subtle elderflower taste. The juice is then bottled, capped and pasteurised by an electronically controlled process at 70°c for 20 minutes.
The juice contains natural particles of fruit which may settle on standing. It should be shaken well before serving.
The juice contains no preservatives, colourings or sweeteners. All sugars in the juice are naturally derived. There is no added sugar.
Once opened, juice should be refrigerated and consumed within 3 days of opening.
The juice has an 18 month shelf life from date of manufacture.
It is available in 1 size:
75cl Bottle – Bar Code 5060570930034
Cloudy Apple Juice with Rhubarb
The juice is manufactured from a blend of English apples which are washed and cold pressed. A very small quantity of Ascorbic Acid, (Vitamin C), is added. This stops the juice from discolouring before the juice is allowed to settle. A small quantity of naturally derived Rhubarb concentrate is then added to give the juice it’s subtle rhubarb taste. The juice is then bottled, capped and pasteurised by an electronically controlled process at 70°c for 20 minutes.
The juice contains natural particles of fruit which may settle on standing. It should be shaken well before serving.
The juice contains no preservatives, colourings or sweeteners. All sugars in the juice are naturally derived. There is no added sugar.
Once opened, juice should be refrigerated and consumed within 3 days of opening.
The juice has an 18 month shelf life from date of manufacture.
It is available in 1 size:
75cl Bottle – Bar Code 5060570930027
Nutritional Information – Typical Values per 100ml
| Apple Juice | Apple Juice with Elderflower | Apple Juice with Rhubarb | |
| Energy | 213KJ (50kcal) | 228KJ (54kcal) | 199KJ (47kcal) |
| Fat | <0.1g | <0.1g | <0.1g |
| of which saturates | <0.1g | <0.1g | <0.1g |
| Carbohydrates | 12.3g | 13.2g | 11.6g |
| of which sugars | 11.9g | 12.6g | 11.1g |
| Fibre | <0.5g | <0.5g | <0.5g |
| Protein | <0.5g | <0.5g | <0.5g |
| Salt | <0.05g | <0.05g | <0.05g |